Time to cook again.  Time to make an easy dessert snack that changes with the seasons.

I keep theses ingredients in the pantry so I can make whenever.  All you need to change is the color of the M&Ms. 

Here they are dressed for Christmas.

It makes a bunch, so sometimes I bag it up and give it away as a SURSEE.  It is the perfect Salty-Sweet combo that makes a snicky-snack great.  Also great for parties or for movie night.  Enjoy!

What is your easy snick-snack dessert that you make?

Ingredients

• 16 oz pkg of Rold Gold Tiny Twist Pretzels

• 20 oz pkg of Almond Bark

• Bag of M&Ms (12.60 oz)

Instructions

1. Heat the almond bark in a microwave safe bowl---needs to be big enough to hold pretzels.

2. Once the almond bark is melted, stir in the pretzels and coat all of them.

3. Let it cool a minute then add the M&Ms, stirring into the pretzels.

4. Once all pretzels and M&Ms are covered, pour mixture out onto a sheet of wax paper on countertop

5. Let cool

6. Break into pieces to serve. Eat!